One of our goals on our trips is to get our kids as involved as much as possible. This year Eva took it upon herself to become our breakfast cook. In today's post she explains how she makes breakfast when we're in the backcountry.
When we are camping we have oatmeal for breakfast and guess what! I make it!
I go under the tarp and make breakfast for everyone, even when it is raining.
It is really fun to see everyone's faces when I hand them breakfast. Usually they are sitting under the tarp as I make breakfast. Sometimes I even make breakfast for some of my cousins.
It is so much fun.
So how do I make breakfast?
The night before Mom and I put instant oatmeal packages in the breakfast cooler. We also put in packages of hot chocolate and coffee. Then we boil water and put it in the Stanley thermos.
The next morning when I get up I get the breakfast cooler that has the breakfast food in it. I also get the thermos. Then I take out the day’s breakfast and ask the kids what type of oats they want, but before I make the oats I make the hot chocolate. I pore one package of hot chocolate in each cup then I add hot water and I mix it up. Then I add a bit of cold water to cool it down.
Then I make the oats. We use instant oats and the flavours we have are peaches and cream, apples and cinnamon, maple and brown sugar, and regular. I pour whichever type of oats, let’s say Josh wants, into the bowl and then I add hot water and mix it up. Then I add cold water, so it’s not too hot, and mix that up and then give it to Josh. That is how I make breakfast.